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The course menu prepared by our veteran chef is a must-try! We offer dishes that go well with alcohol.
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Our course menu is available for 2 people or more! Our chefs pride themselves on using seasonal ingredients! We also have seasonal dishes, so you can enjoy them all year round.
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We always have over 20 types of local sake! We have a wide selection! Find your favorite sake from the classics to the minor ones!
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We are particular about the types of alcohol we offer! The normal all-you-can-drink menu includes over 50 types of drinks! For an additional 1,000 yen, you can enjoy 17 types of local sake!
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Lunch only! Grilled pork rice bowl set meal!
1200 yen(Tax included)
The pork is slowly simmered with lots of vegetables until tender, then sliced and seared to bring out the flavor.The delicious fat and special sauce combine to create a sublime flavor!
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Enjoy fresh sashimi and a variety of local dishes!
We offer fresh sashimi, including Echigo no Kaze's specialty, extra thick yellowtail sashimi.We also pride ourselves on our wide selection of local dishes!
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Courses are available for 2 people or more!
We also offer courses with 2 hours of all-you-can-drink! We have private rooms for parties from 2 to 34 people! Please use the coupons that can be used for the courses.
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Extra thick yellowtail sashimi (4 slices)
1680 yen(Tax included)
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Yellowtail sashimi (thinly sliced, 6 pieces)
1100 yen(Tax included)
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Assorted rice (2 servings)
2180 yen(Tax included)
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Echigomori (serves 3-4)
4980 yen(Tax included)
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Gorgeous Boat-sized Large Catch Assortment (Serves 5-6)
7980 yen(Tax included)
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Children's shit
700 yen(Tax included)
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Seafood with Yam Sauce
¥ 750(Tax included)
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Brikama grilled with salt
900 yen(Tax included)
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Teriyaki Silver Cod
1800 yen(Tax included)
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Salt-grilled rosy seabass
Market price
*Please ask staff about price and size when ordering.
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Prosciutto Caesar Salad (topped with soft-boiled egg)
950 yen(Tax included)
half size
¥ 680(Tax included)
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Echigo style seafood salad
980 yen(Tax included)
half size
¥ 780(Tax included)
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Today's Grilled Carpaccio
1200 yen(Tax included)
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Cucumber pickled in a bottle
480 yen(Tax included)
These cucumbers are pickled in-house.
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Plum and miso cucumber
¥ 530(Tax included)
Served with pickled plum and miso.
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Chilled tomatoes
550 yen(Tax included)
Serve with mayonnaise or Himalayan pink salt.
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cold tofu
550 yen(Tax included)
Enjoy with your favorite condiments.
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Pickled yam and plum
¥ 780(Tax included)
This dish is made by marinating yams in a special plum sauce for over two days, making this a must-have dish.Harmony of plum and bonito flakes.
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Assorted Oshika
600 yen(Tax included)
A classic palate cleanser and snack.The content changes depending on the day.
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Pickled cream cheese in miso
¥ 730(Tax included)
Please try this collaboration between Japanese and Western cuisine.
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Whole dried squid from Sado
700 yen(Tax included)
Small squids are dried whole.It has a salty flavor.
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Clams steamed in local sake
800 yen(Tax included)
This is sake steamed food made with local Niigata sake.
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French fries
¥ 680(Tax included)
These are crispy french fries coated with brewer's yeast.Once you try it, you'll be hooked.
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Deep-fried chicken
700 yen(Tax included)
Crispy chicken knee giblets deep fried.It has an addictive texture.
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Deep-fried tofu
700 yen(Tax included)
This fried tofu from a restaurant has a crispy coating and fluffy tofu that is difficult to make at home.
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Soup rolled egg
800 yen(Tax included)
Our craftsmen carefully roll each sushi with great attention to the stock.When you put the fluffy egg in your mouth, the broth spreads in your mouth.This is a dish that Echigo no Kaze is proud of.
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Deep fried shrimp
¥ 720(Tax included)
The shrimp are deep fried and lightly sprinkled with salt.Enjoy the rich aroma of shrimp miso, the crunchy texture, and the moderate saltiness.
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Deep-fried yam with seaweed
700 yen(Tax included)
The grated yam is mixed with rock seaweed, placed on a sheet of seaweed and fried.Served with rock salt and tempura sauce.
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Echigo-no-Kaze Special Fried Chicken
900 yen(Tax included)
Marinate the chicken in soy sauce for over a night, then deep fry until it's crispy on the outside and juicy on the inside, bringing out the delicious flavor of the chicken.
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Stir-fried Jabami Pork with Kanzuri Kimchi
980 yen(Tax included)
The yuzu aroma of the kanzuri, the sourness of the kimchi, and the savory fat of the Jabami pork combine to create a deep flavor.
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Beef skirt steak teppanyaki
1200 yen(Tax included)
Carefully selected beef skirt steak is grilled to perfection and topped with a special sweet and spicy sauce.Experience the harmony of the delicious meat and sauce.
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Assorted seasonal tempura
1400 yen(Tax included)
Juicy shrimp and seasonal ingredients fried into crispy tempura.Wild plants in spring, summer vegetables in summer, mushrooms in autumn, winter fish... this is a dish that lets you experience the four seasons of Japan.
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Jabami Pork Belly Skewers (2 skewers)
850 yen(Tax included)
Sauce or salt
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Jabami pork and green onion roasted pork
980 yen(Tax included)
The Jabami pork is carefully simmered and then seared to bring out its fragrant flavor.It goes great with shredded green onions.
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Braised Jabami Pork
1400 yen(Tax included)
A block of pork belly is simmered for a long time with lots of vegetables to bring out the delicious, tender, and delicious stew.
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Deep-fried stewed Jabami pork
1400 yen(Tax included)
We've coated our prized braised pork in batter and deep-fried it! Deep-frying it seals in the flavor, allowing you to enjoy it to the fullest.
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Echigo-no-Kaze Special Sauce Cutlet
980 yen(Tax included)
This dish originates from Niigata City, a port town that has long been a hub for Western cuisine.When you dip the thin pork fillet cutlet in the sweet and spicy sauce, the flavor of the pork blends in and doubles.
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Cutlets
580 yen(Tax included)
This is a local dish of Uonuma City.Mix natto with finely chopped vegetables and enjoy.
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boiled vegetables
¥ 630(Tax included)
This is a local dish of Nagaoka City.The local vegetable "tai-sai", fried tofu, and uchi-mame beans are simmered in miso and sake lees.It's a mother's taste.
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Fried dried turnip and kale
¥ 630(Tax included)
This is our original local dish, made by stir-frying Niigata's local ingredients, "dried turnip" and "tai-sai."
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Ego
¥ 650(Tax included)
This is Sado's local cuisine.It is a dish made by kneading and hardening seaweed called Egoso.The scent of the ocean and vinegared miso go perfectly together.
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Grilled and pickled salmon
¥ 780(Tax included)
This is a local dish from Murakami, the "town of salmon."If you marinate grilled salmon in soy sauce, it will have a completely different flavor than salted salmon.
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Dried squid tempura
900 yen(Tax included)
This is a local dish from Joetsu.Dried overnight salted squid tempura.It is popularly known by the nickname "Suruten."
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Toppe
¥ 750(Tax included)
"Mother's taste" is representative of Niigata Prefecture.Our Noppe is made with vegetables, chicken, mushrooms, and konjac simmered together in a light soy sauce base, and topped with salmon roe at the end.
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Tochio fried tofu
¥ 780(Tax included)
Fried tofu is simply baked with careful attention to everything from ingredients to manufacturing methods.Enjoy with soy sauce and ginger to taste.
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Dried phantom fish overnight
¥ 780(Tax included)
In Joetsu, it is called "Genge" and is a fish with a strong umami flavor, similar to that of Shishamo.
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Inspection grill
¥ 750(Tax included)
Grilled rice balls coated with our special ginger miso and grilled until golden brown.Add some dashi stock to taste.
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Thai tea
1200 yen(Tax included)
Marinated red sea bream and special ginger miso are served on top of hot white rice.Serve with hot soup stock.It is delicious even as it is.
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Funori soba
1000 yen(Tax included)
Funori, which was originally used as a raw material for weaving that flourished in Uonuma, was first added to soba noodles as a binder.It is characterized by a smooth texture.
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Salmon and salmon roe rice
1800 yen(Tax included)
Grilled and sauce-marinated raw mackerel is placed on rice flavored with dashi stock and steamed, and then topped with salmon roe and condiments.Enjoy the first half as is, and the other half with soup stock to make it like Hitsumabushi.
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Seafood sushi roll
1800 yen(Tax included)
Each piece is handmade by a craftsman.Fresh sashimi is rolled up around the center, and salmon roe is added last to keep it from getting crushed.
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5 pieces of nigiri sushi
1,500 yen(Tax included)
We offer fresh ingredients.Please ask the staff about the toppings when ordering.
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Koshihikari rice from Niigata Prefecture, rice (with miso soup and pickles)
¥ 420(Tax included)
Made with 100% Niigata Koshihikari rice! Can also be enjoyed as a set meal with your favorite snacks.
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Niigata Prefecture Koshihikari rice ball (with miso soup and pickles)
¥ 530(Tax included)
Plum/Salmon/Salmon roe *Salmon roe only is 580 yen.
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Koshihikari rice ochazuke from Niigata Prefecture (with pickles)
600 yen(Tax included)
Plum/Salmon/Ikura *Ikura only is 650 yen.
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Mini salmon and salmon roe rice bowl (with miso soup and pickles)
800 yen(Tax included)
A bowl of rice topped with plenty of raw salmon and salmon roe.It's the perfect size for the finale of a party.
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Mini seafood scraps bowl (with miso soup and pickles)
800 yen(Tax included)
We use a lot of different fish offcuts.You can easily enjoy Echigo-style seafood bowls.
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Echigo rice (with miso soup and pickles)
1,500 yen(Tax included)
Our original rice bowl: Seared seafood/Yam/Grilled and marinated salmon/Kirizai/Fried dried turnip and kale
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Echigo-style seafood bowl (with miso soup and pickles)
1600 yen(Tax included)
The chef carefully selects and purchases fresh seasonal fish, which he then fillets in the restaurant.The aroma of the vinegared rice mixes with the flavor to create a blissful experience.
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Echigo style special cutlet bowl
1300 yen(Tax included)
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Silver rice ball
350 yen(Tax included)
You can enjoy the pure taste of Niigata Prefecture's Koshihikari rice, which is made without any salt, seaweed or seasonings.
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Koshihikari Ice Cream
500 yen(Tax included)
This milk-based ice cream contains Koshihikari rice.
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Vanilla Icecream
400 yen(Tax included)
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Choco Ice
400 yen(Tax included)
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chocolate parfait
850 yen(Tax included)
A parade of whipped cream, chocolate sauce, cereal, fruit, ice cream, chocolate candy and sweets!
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Chocolate Assortment
830 yen(Tax included)
Assortment of chocolate sweets.Perfect to enjoy with wine or to share in small portions.
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Wheat flour toast
1200 yen(Tax included)
We use "Kurumafu", a Niigata specialty produced by Kimiya Shoten in Tonomachi, Nagaoka City.The wheel-shaped gluten is soaked in sweetened egg and baked until fluffy.Eat it with the red bean whipped cream on top and your mouth will be filled with happiness.
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[Corona infection countermeasures implemented!] Alcohol disinfection is provided at the entrance and restrooms.We have introduced tablet ordering to make your visit even more secure.All seats in the store are completely private, so you can relax without worrying about the customers around you!
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[A 3-minute walk from Nagaoka Station!] All seats are completely private rooms and you can relax with horigotatsu. Enjoy!
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Equipped with private rooms of various sizes according to the number of people.It can be used for drinking parties on the way home from work, for dates, for business trips and entertainment from outside the prefecture.The digging seats can be connected for up to 34 people.Make reservations fast!
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All seats are completely private rooms and all seats are sunken kotatsu seats. 1 to 34 people OK.
All seats are completely private rooms and all seats are sunken kotatsu seats! Various types of private rooms are available ☆ Banquets for 6 or 8 people are available! Fully private banquets for up to 34 people are possible! Private rooms can be used by 1 person or more! Book early!
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Inside the atmosphere preeminent ★ In dating, entertainment, company banquet please
Try to taste the interior sticking to the details of the interior! Because there is a difference in each individual room, there are new discoveries no matter how many times you come! Find the difference! GOOD ♪
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Hori-kotatsu private rooms34Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
- Charge
Yes 415 yen to 415 yen (tax included) (No fee for using the course.)
Up to 34 people in a completely private banquet are OK! All-you-can-drink courses are also available! Early and late hours are relatively vacant.
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Hori-kotatsu private rooms2Person(s) × 4
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
There are 4 private rooms for 2 people! The decorations are all different! The private rooms for 2 people can be used by 1 person! Early and late hours are relatively free.
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Hori-kotatsu private rooms5Person(s) × 8
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
We have 8 private rooms with different decorations for up to 5 people.Early hours and late hours are relatively empty.
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Hori-kotatsu private rooms11Person(s) × 4
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
There are 4 different ways to connect seats for up to 11 people! It is recommended to make reservations early for large groups! Early and late hours are relatively empty.
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Hori-kotatsu private rooms13Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
There are many ways to connect the rooms! Please feel free to contact us regarding the number of people in your banquet!
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Hori-kotatsu private rooms10Person(s) × 2
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
The completely private rooms and calm interior with downlights create a magical space that further enhances the luxurious flavor.We are committed to creating a space where you can enjoy Japanese culture.
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Hori-kotatsu private rooms16Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
We have a variety of private rooms available, from 2 to a maximum of 34 people! You can relax and unwind without worrying about those around you, whether you're entertaining guests, hosting a dinner party, or hosting a large company banquet.
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Hori-kotatsu private rooms34Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
The sunken kotatsu table allows you to enjoy your party or meal to the very end without putting strain on your body.
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Conveniently located just a 3-minute walk from the main exit of Nagaoka Station! We offer a high-quality experience in a private space where all seats are sunken kotatsu tables.This appearance is the landmark.
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All seats are completely private rooms!
We are particular about private rooms! All seats are completely private and all seats have sunken kotatsu seats! We have 3 private rooms for 2 people.Perfect for a date★Usage OK for 1 person or more
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A hearty course!
The course menu prepared by our veteran chef is a must-try! We offer dishes that go well with alcohol.
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More than 20 types of local sake available at all times!
We always have over 20 types of local sake available! We also have seasonal and limited quantity sake carefully selected by the manager.
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A hearty course!
The course menu prepared by our veteran chef is a must-try! We offer dishes that go well with alcohol.
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Complete private room banquet for up to 34 people
All seats are completely private rooms and digging! Infectious disease countermeasures such as ventilation and disinfection are perfect ◎ You can enjoy without worrying about the surroundings.
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Fresh fish is both exciting and delicate★
We are also proud of the fish we purchase every day! We also offer courses that come with fresh fish! We also prepare luxurious boat platters!
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Inside of atmosphere preeminent.Please relax yourself without having to worry about surrounding eyes in a complete private room.Private room for 2 people / for 4 people / 6 people.10 people / 16 people / 20 people connecting them ... Up to 34 people OK!
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A wide variety of local sake is also available! 16 kinds of local sake can be added for each course + 1000 yen, and 16 kinds of local sake can be added!
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Sticking to every single ingredient.The store manager, chef director realized it carefully selected the purchase route.We serve delicious ingredients deliciously.(The picture is deep snow pork)
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We are proud of our sashimi! Most of our customers are surprised by our specialty, extra-thick yellowtail sashimi.
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Each course, filled with seasonal ingredients, is very popular! From 5,000 yen! The 6,000 yen course is individually served so you can enjoy it at your own pace without having to separate servings.
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Echigo-no-style special fried chicken set meal
1000 yen(Tax included)
Special fried chicken/small dish/miso soup/pickles/white rice
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Grilled Jabami Pork Char Siu Rice Bowl
1200 yen(Tax included)
Grilled pork rice bowl/small dish/miso soup/pickles
