コース詳細

[July/August 6500 yen course] Steamed chicken in a ceramic pot, oven-roasted spare ribs and summer vegetables, etc.

[July/August 6500 yen course] Steamed chicken in a ceramic pot, oven-roasted spare ribs and summer vegetables, etc.

6500 yen(税込)

*We also accept orders for courses priced at 8000 yen or more.Please contact us.

  • 7品
  • 234名
飲み放題あり

This offer is only for those using our banquet course! If you want all-you-can-drink, please book a course. ★Glass exchange system applies.Last orders 15 minutes before closing.◆For an additional ¥1000, you can add 16 more types of local sake to the all-you-can-drink menu!

A course with 2 hours of all-you-can-drink.Enjoy freshly prepared dishes made with seasonal ingredients! For an additional 1000 yen, you can upgrade to an all-you-can-drink course featuring 16 types of local sake!

コースメニュー

*Please be sure to answer the question, "Are there any participants under the age of 20?"※

*Salad, spare ribs, and oven-roasted summer vegetables will be served on large platters.

If you would like all dishes served individually, please book a course priced at 8500 yen or higher.

*Please note that we will not be accepting reservations on August 3rd due to special business hours for the Nagaoka Fireworks Festival.

◆ Appetizer: Octopus and Japanese ginger with wasabi ponzu sauce

◆Cold dish: Dried daikon radish and mizuna salad

◆Sashimi: Five kinds of seasonal fish carefully selected by the head chef.

◆Main dish: Steamed chicken in a ceramic pot

◆Grilled dish: Oven-roasted spare ribs and summer vegetables

◆Deep-fried food: Tempura of shrimp and conger eel

◆Meal: Funori Soba

■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□

You can add an all-you-can-drink option of local sake (16 varieties) to the course price for an additional 1000 yen (tax included)!

■□■□■□■□■□■□■□■□■□■□■□■□■□■□■□

==========================

* Contents are subject to change depending on the purchase.

==========================

飲み放題メニュー

·beer
·Asahi Superdry
·sour
Lemon sour / Grapefruit sour / Calpis sour / Lime sour / Lychee sour / Kyoho grape sour / Yuzu sour / Otoko Ume sour
· Shochu cracking
Oolong tea highball / Green tea highball / Orange highball / Grapefruit highball
·Cocktail
Gin and Tonic / Gin Buck / Orange Blossom / Screwdriver / Moscow Mule / Cassis Orange / Cassis Oolong / Cassis Soda / Cassis Grapefruit / Peach Oolong / Fuzzy Navel / Shandygaff
Shochu (Japanese distilled spirit) <with water or hot water> *Can be made stronger or weaker.
• <Type A> Takara Shochu / <Barley> Iichiko / <Sweet Potato> Kuro Kirishima
·Plum wine
Black plum wine / Red perilla plum wine
·Non-alcoholic
Non-alcoholic beer / Grapefruit tonic / Lychee grapefruit / Peach orange / Peach Calpis
·wine
House wine (red / white)
·Soft drink
Oolong tea / Green tea / Ginger ale / Cola / Orange juice / Grapefruit juice / Calpis
·whisky
· High Ball / Ginger High Ball / Cork High Ball
Japanese sake (served chilled or hot)
・Yoshinogawa carefully selected dry sake
・17 types of local sake available as an additional charge of 1000 yen on top of the course price.
・Kakurei Hojun Seishu / Yamakoshi Futsu-shu / Seishu Midorikawa / Setchubai Honjozo / Gokujo Yoshinogawa Ginjo / Kubota Senju / Koshino Kagetora Ryu / Shimeharitsuru Hana / Kirinzan Denshin / Tokubetsu Honjozo Katafune / Junmai-shu Hakuro / Yukitsubaki Junmai Ginjo / Gojuroku Tokubetsu Junmai-shu / Jozen Mizunogotoshi Junmai Ginjo / Hakuro Sanzui Junmai Daiginjo Unfiltered Bottled Pasteurized
予約可能時間
17:00~20:30
予約可能曜日
Monday to Saturday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 two days before your visit

2026/06/01 更新